This raisin bread pudding is a go-to recipe in our house and we switch out the fruit based on what’s in season during the spring and summer. Rhubarb, strawberries, raspberries, or peaches taste terrific – consider mixing them together – while apple and cranberries are great options for the colder months.
Read MoreBreakfast & Brunch
Homemade Salmon Gravlax
Homemade salmon gravlax, that is, fresh salmon cured over two days in sugar, salt, and lots of fresh dill, is super simple to make, has a light and bright flavour, and comes in at a fraction of the cost of smoked salmon.
Read MoreMake-Ahead Breakfast Cups With Oats, Sausage, Cherry Tomatoes, And Rosemary
When I was brainstorming recipes for Rogers Grains, one thing I kept coming back to was – how can I make holiday prep easier?
Read More