Yellow-eyed beans are soaked, boiled, and baked overnight with molasses, onion, bacon, and more. My parents love this recipe so much they ask me to make it for them once a month!
Read Morebacon
Breakfast Risotto
Risotto is a weeknight go-to in our house and I make it so often I can practically do it with my eyes closed! Here I’ve made a batch of risotto, then cracked four eggs on top, and finished them off in the oven. You can make the risotto the night before if you want to save time.
Read MoreBacon Fat-Roasted Beets With Double Smoked Bacon And Shallots
Bacon Fat-Roasted Beets With Double Smoked Bacon And Shallots is a great side dish for Thanksgiving dinner or any other family meal like turkey or roast beef. A colourful mix of red and yellow beets tossed with double smoked bacon, aged Balsamic, and roasted shallots captures all the right flavour notes – smoky, salty, earthy,…
Read MoreArborio Carbonara
Bacon-Wrapped Rice Noodle ‘Sushi’ With Dates and Blue Cheese
Bacon-Wrapped Rice Noodle ‘Sushi’ with Dates and Blue Cheese Ingredients 1 package Thai Kitchen Thin Rice Noodles 1 199mL bottle Thai Kitchen Chili and Ginger Dipping Sauce 36 Medjool dates 1/2 C blue cheese, crumbled Thai Kitchen Roasted Red Chili Paste (no exact measurement – amount is to taste) 17 strips of bacon, sliced in half…
Read More