NOVA SCOTIA BLUEBERRY GRUNT
kellyneil.com
Learn More!
kellyneil.com
Nova Scotia blueberry grunt is a classic East Coast fruit dessert! This is a very simple, traditional recipe that makes the most of seasonal wild blueberries.
Learn More!
Make a simple dumpling dough out of flour, sugar, baking powder, salt, butter, and milk.
kellyneil.com
Learn More!
Cook down the blueberries on the stovetop with some butter, sugar, and water.
kellyneil.com
Learn More!
Drop the dumpling dough
by spoonfuls on the
cooked berries.
kellyneil.com
Learn More!
Cover the pot tightly with the lid and simmer for 15 minutes to steam the dumplings.
kellyneil.com
kellyneil.com
Learn More!
Serve the blueberry grunt warm, topped with
whipped cream or ice cream.
kellyneil.com
kellyneil.com
Learn More!
Grab the recipe details with instructions, tips, and notes below via the link!
kellyneil.com
kellyneil.com
Get The Full Recipe