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Hi, I’m Kelly.
Welcome to kellyneil.com, where you’ll find Nova Scotia-inspired recipes and simple seasonal comfort food. My food is shaped by my Mum’s classic Maritime cooking and my love of Nova Scotia ingredients like wild blueberries, root vegetables, and fresh seafood.
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weekly feature
My kitchen basics section features simple yet essential recipes. Perfect for those looking to make the most of their pantry staples, these recipes combine convenience and flavor with minimal effort.
Explore quick, comforting dinners that are perfect after a busy day. Packed with easy-to-make, hearty dishes, this collection is all about bringing flavor to your table with minimal fuss.
This category has you covered whether you’re looking for a speedy breakfast or a standout dish for a leisurely brunch. Discover sweet treats and savory dishes just made for the morning.
Nova Scotia-Inspired Recipes
Drawing from the diverse flavors and ingredients of Nova Scotia, this category is a celebration of my home province. Explore recipes that showcase luscious seafood and fresh produce, reflecting the unique culinary spirit of Canada’s East Coast.
Who doesn’t love easy appetizers? This collection of appetizer recipes is filled with flavor bombs, bursting with umami from ingredients like Sriracha, prosciutto, mushrooms, and sun-dried tomatoes.
Monthly Feature
Wild Blueberry Crisp
This wild blueberry crisp can be made with fresh or frozen summer berries. It’s all about letting the blueberries’ natural sweetness shine, paired with a buttery oat crumble topping. Serve it warm for a rustic homemade dessert that celebrates the flavors of the season.
