Blog

Blueberry White Chocolate Scones

Vanilla Custard Sauce

Nova Scotia Blueberry Grunt

Christmas Fruitcake with Rum (Cape Breton Recipe)

Brown Sugar Shortbread Cookies (Stamped or Plain)

Snickerdoodles without Cream of Tartar

Old-Fashioned Gingerbread Cake

Creamy Pesto Gnocchi

Peppermint Sugar Cookies

Potato Stuffing (Mashed Potato Dressing with Summer Savory)

Ginger Sparklers (Old-Fashioned Ginger Cookies)

Date Scones with Dark Chocolate and Orange

Pumpkin Biscotti

Corned Beef Hash (Newfoundland-Style)

Chocolate Chip Pecan Cookies

Pumpkin Banana Muffins

Lasagna Soup (One-Pot)

Wild Blueberry Cake Donuts

Dutch Oven Apple Crisp

Pumpkin Pie Bars With Shortbread Crust

Blueberry Chocolate Chip Muffins

Cape Breton Pork Pies (Sticky Date Tarts with Maple Icing)

Apple Upside-Down Cake With Maple Syrup

Dutch Oven Beef Stew

Johnny Cake (Old-Fashioned Nova Scotia-Style)

How To Cook Perfect Basmati Rice

Sausage and Sauerkraut

Green Tomato Chow (Small-Batch)

Blueberry Breakfast Cake

Creamed Lobster (Yarmouth-Style)

Lemon Curd Ice Cream

Bang Bang Sauce

Homemade Basil Pesto Mayo

Smoked Salmon Platter

Ingonish Sandwich

Nova Scotia Hodge Podge

Classic Strawberry Shortcake

Strawberry Rhubarb Cobbler

Maple Rhubarb Jam (small-batch)

Strawberry Rhubarb Cream Scones